Caruess Red 2020
Filled with joie de vivre in red
550 - 680 m
Gravelly quartz phyllite soils | steep south-eastern slopes
Grape varieties: Rotburger and Blauburgunder
Vines' average age: 20 years
Hand harvest between September 20th and October 1st. Natural Fmentation on the skins in stainless steel tanks. Maturation for 8 months in large wooden barrels and then for 12 months in used barriques. Unfiltered. Bottled in August 2022.
Caruess Rot 2020
12,5% vol. | RS 1.5 g/l | Acidity 5.3 g/l
Elegant & durable
Caruess is an old spelling of Gravetsch, an estate in Villanders.